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Organic Peanut/ Groundnut Seeds Organic Peanut/ Groundnut Seeds Organic Peanut/ Groundnut Seeds
Organic Peanut/ Groundnut Seeds
Organic Peanut/ Groundnut Seeds Organic Peanut/ Groundnut Seeds

Organic Peanut/ Groundnut Seeds

128 INR/Kilograms

Product Details:

  • Type Oil Seeds
  • Cultivation Type Organic
  • Grade 40-60 Counts
  • Variety Other
  • Color Dark Reddish Color
  • Purity 100% pure
  • Shelf Life 1 Years
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Organic Peanut/ Groundnut Seeds Price And Quantity

  • 25 Kilograms
  • 40-60 count
  • 128 INR/Kilograms

Organic Peanut/ Groundnut Seeds Product Specifications

  • Other
  • Organic
  • 100% pure
  • 40-60 Counts
  • 1 Years
  • Oil Seeds
  • Dark Reddish Color

Organic Peanut/ Groundnut Seeds Trade Information

  • 2000 Kilograms Per Day
  • 5 Days
  • Yes
  • Contact us for information regarding our sample policy
  • 25 kg PP Bags with linner
  • All India
  • FSSAI, NPOP & NOP Certified

Product Description

  1. Organic Certification:

    • Organic peanuts are cultivated using organic farming practices, which adhere to strict organic standards set by regulatory bodies.
    • Organic certification ensures that the peanuts are grown, harvested, and processed without the use of synthetic chemicals or GMOs.
  2. Description:

    • Peanuts, or groundnuts, are legumes that grow underground, typically in pods containing two or three kernels.
    • Organic peanuts have a rich, nutty flavor and a crunchy texture when roasted.
    • They are commonly consumed as a snack, used as an ingredient in cooking, or pressed to produce peanut oil.
  3. Nutritional Benefits:

    • Organic peanuts are nutrient-dense and provide a good source of plant-based protein, healthy fats, dietary fiber, vitamins (such as vitamin E, niacin, and folate), and minerals (such as magnesium, phosphorus, and potassium).
    • They are particularly rich in monounsaturated and polyunsaturated fats, including omega-6 fatty acids, which are beneficial for heart health.
  4. Culinary Uses:

    • Organic peanuts can be enjoyed in various culinary preparations, including:
      • Snacking: Eat them raw or roasted as a nutritious snack.
      • Cooking: Use them in savory dishes such as curries, stir-fries, soups, and salads.
      • Baking: Incorporate them into cookies, cakes, muffins, and energy bars.
      • Peanut Butter: Grind them into homemade peanut butter or use them as a topping for toast, crackers, or fruit.
  5. Health Benefits:

    • Consuming organic peanuts as part of a balanced diet may offer several health benefits, including supporting heart health, regulating blood sugar levels, promoting satiety, and providing essential nutrients and antioxidants.
    • However, individuals with peanut allergies should avoid consuming peanuts.
  6. Storage:

    • Store organic peanuts in an airtight container in a cool, dry place, away from moisture and direct sunlight.
    • Proper storage helps maintain their freshness and prevents them from becoming rancid.

When purchasing organic peanuts/groundnuts, ensure that the product is certified organic by recognized certification bodies to guarantee its organic authenticity. Enjoy them as part of a balanced diet for their taste, versatility, and nutritional benefits.

"Organic peanut" typically refers to peanuts that are grown without the use of synthetic pesticides, herbicides, and genetically modified organisms (GMOs). Organic farming practices focus on maintaining soil health, biodiversity, and sustainability. Here are some key aspects of organic peanuts:

  1. No Synthetic Chemicals: Organic peanuts are grown without the use of synthetic pesticides and herbicides. Instead, organic farmers use natural methods and substances to control pests and weeds.

  2. Non-GMO: Organic peanuts are not genetically modified. They are grown from non-genetically modified seeds, in accordance with organic farming standards.

  3. Soil Health: Organic farming places a strong emphasis on maintaining soil fertility and health. Practices such as crop rotation, cover cropping, and composting are commonly used to enhance soil quality.

  4. Biodiversity: Organic farms often promote biodiversity by avoiding monoculture (planting only one crop) and encouraging the growth of various plants. This helps create a more resilient ecosystem.

  5. Certification: In many countries, organic products, including organic peanuts, are certified by regulatory bodies or organizations that ensure adherence to organic farming standards. Look for an organic certification label when purchasing organic peanuts.

  6. Environmental Impact: Organic farming tends to have a lower environmental impact compared to conventional farming. It focuses on sustainable practices that aim to minimize harm to the environment.

  7. Health Considerations: Some people choose organic peanuts for health reasons, believing that they may contain fewer pesticide residues and have a higher nutritional content. However, the scientific consensus on the health benefits of organic versus conventional produce is still debated.

When purchasing organic peanuts, look for labels such as "USDA Organic" in the United States or equivalent organic certifications in other countries. These labels indicate that the peanuts have been produced following organic farming standards.

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