Poha

• Application
• Cooking, Direct Consumption as Poha, Chivda, Upma, etc.

• Fat Content (%)
• Less than 1%

• Feature
• Quick Cooking, Easy to Digest

• Features
• Gluten Free, Low Fat, Natural Source of Iron

• Flavor
• Natural Red Rice

• Form
• Flakes

• Grade
• Premium

• Ingredients
• Red Rice

• Moisture (%)
• Less than 13%

• Packaging
• Other, Plastic Bags, Pouches, Sacks

• Ph Level
• 6.8 - 7.2

• Preserving Compound
• No Artificial Preservatives

• Product Name
• Red Poha

• Product Type
• Flattened Rice

• Protein (%)
• 6-7%

• Shape
• Flat

• Shelf Life
• 6-12 Months

• Storage Instructions
• Store in a Cool, Dry Place

• Taste
• Slightly Nutty

• Usage
• Breakfast, Snacks, Ready to Eat Preparations

• Weight
• Available in multiple pack sizes (500g, 1kg, 5kg, etc.)

• Application
• Cooking, Frying, Preparation of Poha, Chivda, Snacks

• Fat Content (%)
• 0.5% - 1%

• Feature
• Easy to Cook, Quick Preparation

• Features
• Gluten Free, Lightweight, Easily Digestible

• Flavor
• Plain, Subtle

• Form
• Flakes

• Grade
• Food Grade

• Ingredients
• Dehusked Rice

• Moisture (%)
• Less than 13%

• Packaging
• Other, Plastic Pouch, Poly Bag, or Bulk Pack

• Ph Level
• 6.2 - 6.5

• Preserving Compound
• No Artificial Preservatives

• Product Name
• White Poha

• Product Type
• Flattened Rice

• Protein (%)
• 5% - 8%

• Shape
• Thin, Flat Flakes

• Shelf Life
• 6-12 Months (when stored properly)

• Storage Instructions
• Store in a cool, dry, and airtight container

• Taste
• Mild, Neutral

• Usage
• Used for breakfast dishes, snacks, and fast food preparation

• Weight
• Available in 500g, 1kg, 5kg, 25kg packs