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Red Rajma

Name: Red Rajma
Brand: GAVYADHAR ORGANIC PRIVATE LIMITED
Price: 142 INR
Availability: InStock

Price 142 INR/ Kilograms

Get a Price/Quote

MOQ : 30 Kilograms

Red Rajma Specification

Pulse Style
Dried

Type
Whole

Cultivation Type
Common, Organic options available

Physical Form
Solid

Variety
Red Rajma

Color
Dark Red

Weight
Available in various packaging (500g, 1kg, 5kg, 25kg bags)

Grain Size
Medium to Large

Broken (%)
2% max

Shape
Kidney-shaped

Purity
99% min

Admixture (%)
1% max

Moisture (%)
12% max

Drying Process
Sun Dried

Crop Year
2023-2024

Shelf Life
12 months

Maturity
Fully Matured

Insect Damage (%)
Nil

Foreign Matter (%)
0.5% max

Nutritional Value (per 100g)
Calories: 337 kcal, Protein: 24g, Carbohydrates: 60g, Fiber: 25g, Fat: 1g

Allergen Information
Gluten Free; May contain traces of other pulses

Storage Condition
Cool and dry place

Usage
Ideal for curries, stews, salads

Taste
Characteristic of mature Kidney Beans

Preservatives
No Preservatives Added

Processing Type
Cleaned and Graded

Packaging Type
PP Bag, Jute Bag, Plastic Packet

Red Rajma Trade Information

Minimum Order Quantity
30 Kilograms

Supply Ability
1000 Kilograms Per Week

Delivery Time
7 Days

Red Rajma About

Explore the wondrous quality of our Red Rajma, sourced carefully to deliver purity and rich nutrition. Capitalise on this excellent pulse, ideal for curries, stews, or salads, and add valiant flavor to your meals. Utilise this offer and bring home kidney beans cleaned, graded, and sun dried with no preservatives. Our gluten-free Red Rajma is available in premium PP, jute, or plastic packaging, ensuring freshness and safety. Matured from the 2023-2024 crop, each bean is dark red, solid, and wholly characteristic of true kidney beans. Embrace wholesome taste sustainably-choose from 500g to 25kg packs.

Ideal Application Surfaces and Usage Types

Red Rajma is perfectly suited for culinary surfaces such as kitchen counters, cutting boards, mixing bowls, and cookware used in diverse cuisines. Utilised for boiling, soaking, or directly adding to rich gravies, it delivers versatility in its application. The usage type is primarily culinary, ideal for preparing home-style curries, hearty stews, and vibrant salads. Enjoy consistent results whether you're a home cook or a professional chef seeking a premium ingredient.

Sample Availability, Packaging Innovations & Export Markets

Red Rajma samples are readily available for quality assessment before bulk purchase, allowing you to minimise expenditure and select with confidence. Packaging is offered in premium PP bags, jute bags, and plastic packets to preserve freshness during domestic or international transit. Our main export markets span the domestic Indian marts and select international destinations, ensuring our valiant product reaches tables worldwide through trusted exporter, supplier, and manufacturer channels.

FAQ's of Red Rajma:

Q: How should Red Rajma be stored to maintain freshness?

A: Store Red Rajma in a cool, dry place, away from moisture and direct sunlight to maintain its freshness and extend its shelf life up to 12 months.

Q: What are the main nutritional benefits of consuming Red Rajma?

A: Red Rajma is an excellent source of protein (24g per 100g), fiber (25g), and carbohydrates (60g), making it ideal for a balanced diet with low fat and high nutritional value.

Q: When is the ideal crop year for Red Rajma supplied?

A: Our Red Rajma is harvested from the 2023-2024 crop year, ensuring fully matured beans with characteristic taste and optimal nutrients.

Q: Where does this Red Rajma variety originate from?

A: This Red Rajma is sourced and supplied directly from India, a leading exporter and manufacturer of high-quality kidney beans.

Q: What is the process behind the cleaning and grading of Red Rajma?

A: The Red Rajma undergoes a careful cleaning, grading, and sun-drying process with no preservatives added, ensuring high levels of purity and minimal foreign matter or admixture.